Description
The traditional saj has been long overdue for a makeover. Designed to mend home-sick hearts, its nostalgic, playful and witty archetype not only feeds the stomach, but also the soul. The kit contains 4 main elements:
- The mini saj, used on your kitchen stovetop.
- The travel pouch, which inverts into a “tara” or “kara”, a traditional pillow used to spread the dough.
- The handle which doubles as a spatula.
- The maintenance and instruction manual which also contains a dough recipe for you to try out!
Difference between the Stainless Steel and Carbon Steel mini saj kits:
| Stainless Steel | Carbon Steel | |
| Cultural value | Not authentic | Authentic |
| Maintenance | Low | High |
| Induction | Compatible | Not consistent |
| Preheating time | 10-15 mins | 2 mins |
| Non-stick | Yes, if you know how to season it properly | Builds non-stick properties over time |
| Dishwasher safe | Yes | No |
| Discoloration | Heat stains (safe) | Will darken over time (Safe) |
| Price | Same price (refer to pricelist) | Same price (refer to pricelist) |
| Handle | Wooden handle with triple function: handle, rolling pin, spatula | Mix of wood and stainless steel with double function: handle, spatula |
| Weight | 1.56 kgs | 1.21 kgs |
| Hygiene | Highly resistant to corrosion and rust | Risk of rust if not well dried, maintained, stored and seasoned or if not used and maintained for a period of time – If rust should develop, it is easily dealt with in a safe and easy manner |
| Pros | Convenient and easy
No need to baby the material Induction compatible Spatula is more versatile |
Lightweight
Traditional/Authentic Quick to heat up – wonderful material if you know how to maintain it Great natural non-stick patina overtime |
| Cons | Slow to heat up
Heavier |
Risk of rust – delicate material
Spatula is less versatile |
We hope you enjoy our creation!
!صØتين
